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the hottest drink in Key west ...

Mojito

Thane likes this drink so much that I bought a mint plant and keep it on the boat!

8/06 update:  sadly the mint plant has died after being accidentally watered with vodka.

 

1 serving

1.5 oz light rum

12 fresh spearmint leaves

1/2 lime

2 tbl. simple sugar or

4 tsp. sugar

Top off with club soda

 

 

6 servings

9 oz light rum

8 sprigs spearmint leaves

3 limes

12 oz. simple sugar or

1/2 cup sugar

1/2 liter club soda

 

 

 

Lightly muddle mint leaves and lime in a tall glass.  Cover with simple syrup or sugar and fill glass with ice.  Add rum and club soda; stir well.  Garnish glass with lime wedge and springs of mint.

 

Making simple syrup:

 

2 parts sugar to 3 parts water.  Mix sugar well with hot water until dissolved.   Stores well in a closed container for several weeks. 

 

Side note:  I use lots more rum and lots less club soda...way more better!  Simple syrup is much better than sugar.