Chile con Queso Dip

1 10 oz. can Ro*Tel Tomatoes

1 16 oz. package Velveeta cheese, cubed

1 8 oz. can Chili without beans

Heat chili and Ro*Tel Tomatoes, add Velveeta cheese.  Heat until cheese melts.  Serve with tortilla chips.

This recipe is always a hit.

  Great for pot luck, happy hour recipe.  Easy to do in the galley.